Vesper

Vesper, a renowned cocktail bar, has transformed from a traditional bar and restaurant to a dedicated cocktail bar since 2017. The bar's vintage European aesthetic is complemented by eclectic touches like "punk" lights and soft pink chairs. Group Bar Manager Supawit 'Palm' Muttaratana has extensive bartending experience, winning awards such as the 2012 Diageo World Class Thailand and the Campari Bartender Asia Competition. Vesper has also launched the third and final edition of their acclaimed 'Art Book' themed cocktail menus, inspired by iconic art pieces from the East meets West. The themed signature cocktails, created by Palm, feature locally grown ingredients and flavor profiles, while cutting-edge culinary techniques elevate the art-inspired cocktails. The menu has gained international and local recognition for its polished cocktails and hospitable service.

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