Penrose

Penrose has become a standout in Kuala Lumpur’s dynamic cocktail scene. With its design rooted in functionalism, simplicity, and modern elegance, this intimate bar led by Jon Lee delivers a unique and refined experience. The bar's layout centers on counter seating, where guests can engage with the bartenders, fostering a space of intentional service and lively conversation. At Penrose, cocktails are crafted through five key pillars: alcohol, flavour, taste, body, and dilution. This thoughtful framework allows the bar to create drinks that honour the classics while incorporating carefully selected ingredients. A prime example is the Penrose Gibson, which reimagines the traditional recipe with shochu, sake vinegar, leeks, and wasabi for a distinctive twist on the gin base. The essence of Penrose lies in its commitment to an immersive cocktail experience. Every aspect—from the drinks and service to the atmosphere, seating, and music—is meticulously curated to ensure guests enjoy the full journey, not just the drink in their hand. Penrose has firmly established itself as a must-visit for cocktail aficionados in Kuala Lumpur.

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